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64
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Accountancy
0 Agriculture, Fishing
0 Finance, Insurance
0 Call Centres
0 Catering & Hospitality
0 Construction, Property
0 Customer services
0 Defence/Armed Forces
0 Education
0 Electronics
0 Engineering, Manufacturing 0 Graduate, Trainees
0 Healthcare & Nursing
0 Human resources
0 IT & Internet
0 Legal
0 Management consultancy 0 Marketing, Advertising, PR 0 Media, Creative
0 Non-profit, Charities
0 Public sector & Services
0 Recruitment sales
0 Retail, Wholesale
0 Restaurant & Food Service 0 Sales
0 Science
0 Secretarial, Administration 0 Security
0 Senior appointments
0 Telecommunications
0 Transport, Logistics
0 Travel, Leisure, Tourism
0 Other
0
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Section: Catering & Hospitality Vacancy 128 |
Post:Junior Sous Chef for top conference centre in Surr
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Salary contractual |
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Requirements and conditions |
Age: |
Has no value
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Gender |
Has no value
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Education: |
no
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Work schedule: |
Has no value
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Work place: |
Plymouth
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The announcement text: |
Top conference centre with over 50 rooms in Surrey seeks an experienced, qualified Junior Sous Chef. You will join a busy team of professional chefs and under the guidance of the Head Chef, will produce quality food for the busy conference centre`s restaurant. You will have high standards and have previous experience in hotels or conference or hospitality environments. Chef De Partie or Junior Sous experience is necessary, as well as a passion for cooking. This is a good opportunity to join a top group that train and invest in their staff, where you are sure to further your career positively. Send me your CV today! You must be eligible to live and work in the UK to apply for this position.
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Contact information |
Employer: |
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Email: |
103@nottinghamcareer.informnow.com
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Phone: |
01494 778 771
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Publication date: 2009-04-10 19:22:28
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